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Cicer α-galactosidase immobilization onto functionalized graphene nanosheets using response surface method and its applicationsSINGH, Neelesh; SRIVASTAVA, Garima; TALAT, Mahe et al.Food chemistry. 2014, Vol 142, pp 430-438, issn 0308-8146, 9 p.Article

Effect of pulse consumption on perceived flatulence and gastrointestinal function in healthy malesVEENSTRA, J. M; DUNCAN, A. M; CRYNE, C. N et al.Food research international. 2010, Vol 43, Num 2, pp 553-559, issn 0963-9969, 7 p.Article

Alpha-Galactosides : Antinutritional Factors or Functional Ingrédients?MARTINEZ-VILLALUENGA, Cristina; FRIAS, Juana; VIDAL-VALVERDE, Concepcion et al.Critical reviews in food science and nutrition. 2008, Vol 48, Num 4, pp 301-316, issn 1040-8398, 16 p.Article

THE ROLE OF INTESTINAL CLOSTRIDIA AND THE EFFECT OF ASAFOETIDA (HING) AND ALCOHOL IN FLATULENCEGARG SK; BANERJEA AC; VERMA J et al.1980; INDIAN J. MICROBIOL.; ISSN 0046-8991; IND; DA. 1980; VOL. 20; NO 3; PP. 194-197; BIBL. 10 REF.Article

Respiration hydrogen following consumption of winged bean seed milk prepared from blanched and soaked seeds and germinated seeds = Teneur en hydrogène de l'haleine après consommation de lait de pois carré, préparé à partir de graines blanchies et trempées ou de graines germéesKING, R. D; PUWASTIEN, P.Journal of food science. 1987, Vol 52, Num 3, pp 729-731, issn 0022-1147Article

DESCRIPTIVE SENSORY CHARACTERISTICS OF NO-FLATULENCE PINTO BEANDANFENG SONG; CHANG, Sam K. C; IBRAHIM, Salam A et al.Journal of food quality. 2009, Vol 32, Num 6, pp 775-792, issn 0146-9428, 18 p.Article

Etude en double aveugle de l'effet du Bedelix sur la surproduction de gaz intestinaux induite par un repas riche en aliments flatulents = Effect of Bedelix on intestinal gaz surproduction induced by a rich flatulent mealBIGARD, M. A; GILBERT, C.Médecine et chirurgie digestives (Paris). 1990, Vol 19, Num 5, pp 317-319, issn 0047-6412, 3 p.Article

FlatologyDANZL, D. F.The Journal of emergency medicine. 1992, Vol 10, Num 1, pp 79-88, issn 0736-4679Article

Intérêt du Péréflat chez les colostomisés = Interest of Pereflat in colostomized patientsQUANCARD, S.Gazette médicale de France (1969). 1986, Vol 93, Num 5, pp 81-83, issn 0016-5557Article

Le ballonnement : une pathologie de tous les jours = Flatulence: an allday illnessGORDIN, J.La Vie médicale (1969). 1989, Vol 70, Num 17, pp 747-750, issn 0042-5583, 4 p.Article

FOLLOW-UP OF A FLATULENT PATIENTSUTALF LO; LEVITT MD.1979; DIG. DIS. SCI.; USA; DA. 1979; VOL. 24; NO 8; PP. 652-654; BIBL. 4 REF.Article

COMPARATIVE FLATULENCE ACTIVITY OF BEANS AND BEAN FRACTIONS FOR MAN AND THE RAT.WAGNER JR; CARSON JF; BECKER R et al.1977; J. NUTRIT.; U.S.A.; DA. 1977; VOL. 107; NO 4; PP. 680-689; BIBL. 18 REF.Article

VISCOSITY AND PROTEIN AND CARBOHYDRATE CONTENTS OF SALIVAS AND THEIR POSSIBLE RELATION TO BLOAT SUSCEPTIBILITY IN CATTLE.CHENG KJ; BAILEY CB; HIRONAKA R et al.1977; CANAD. J. ANIMAL SCI.; CANADA; DA. 1977; VOL. 57; NO 1; PP. 15-21; ABS. FR.; BIBL. 24 REF.Article

THE EFFECT OF ANTIBIOTIC DRUGS ON THE VOLUME AND COMPOSITION OF INTESTINAL GAS FROM BEANS = EFFET DES ANTIBIOTIQUES SUR LE VOLUME ET LA COMPOSITION DES GAZ INTESTINAUX PRODUITS PAR LES HARICOTS1972; AMER. J. DIGEST. DIS.; U.S.A.; DA. 1972; VOL. 17; NO 7; PP. 639-642; BIBL. 5REF.Serial Issue

Constancy of glucose and starch fermentations by two different human faecal microbial communitiesWEAVER, G. A; KRAUSE, J. A; MILLER, T. L et al.Gut. 1989, Vol 30, Num 1, pp 19-25, issn 0017-5749Article

Fibre, fermentation, flora, and flatusGRIMBLE, G.Gut. 1989, Vol 30, Num 1, pp 6-13, issn 0017-5749Article

Intestinal gasRASKIN, J. B.Geriatrics. 1983, Vol 38, Num 12, pp 77-93, issn 0016-867XArticle

LES BALLONNEMENTSKESPI JM.1983; REVUE FRANCAISE D'ACUPUNCTURE; ISSN 0337-6877; FRA; DA. 1983; VOL. 9; NO 33; PP. 7-13; ABS. ENGArticle

GASEOUSNESS AND INTESTINAL GAS.BOND JH; LEVITT MD.1978; MED. CLIN. N. AMER.; U.S.A.; DA. 1978; VOL. 62; NO 1; PP. 155-164; BIBL. 37 REF.Article

DIGITAL EXAMINATION OF THE RECTUM AS A SOURCE OF RECTAL GASGOLDEN DA; GEFTER WB; GOHEL VK et al.1981; RADIOLOGY; ISSN 0033-8419; USA; DA. 1981; VOL. 141; NO 3; PP. 618; BIBL. 5 REF.Article

FLATULENCELEVITT MD; BOND JH.1980; ANNU. REV. MED.; USA; DA. 1980; VOL. 31; PP. 127-137; BIBL. 32 REF.Article

EIN BEITRAG ZUM KRANKHEITSBILD DER MUSKULAEREN BAUCHAUFTREIBUNG. = CONTRIBUTION AU TABLEAU CLINIQUE DU METEORISME ABDOMINAL MUSCULAIREKRAMM HJ; LISEWSKI G.1977; DTSCHE Z. VERDAU.- U. STOFFW.-KRANKH.; DTSCH.; DA. 1977; VOL. 37; NO 3; PP. 143-147; BIBL. 5 REF.Article

Enhancing the digestibility of cowpea (Vigna unguiculata) by traditional processing and fermentationMADODE, Yann E; NOUT, Martinus J. R; BAKKER, Evert-Jan et al.Lebensmittel - Wissenschaft + Technologie. 2013, Vol 54, Num 1, pp 186-193, issn 0023-6438, 8 p.Article

Continuous hydrolysis of raffinose family oligosaccharides in soymilk by fluidized bed reactorPRAVEEN KUMAR, S. K; MULIMANI, V. H.Lebensmittel - Wissenschaft + Technologie. 2010, Vol 43, Num 2, pp 220-225, issn 0023-6438, 6 p.Article

Fermented Phaseolus vulgaris: acceptability and intestinal effectsGRANITO, Marisela; MICHEL, Catherine; FRIAS, Juana et al.European food research & technology (Print). 2005, Vol 220, Num 2, pp 182-186, issn 1438-2377, 5 p.Article

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